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Family meals: Mild chicken curry

A mildly-spiced curry with a rich yogurt sauce that will appeal to adults and kids alike

Author: Caroline Hire - Food writer

Sweet potato, chickpea & chorizo hash

Bypass the washing-up with this spicy one-pot dish

Author: Good Food team

Spiced chickpea & potato fry up

An easy one-pot that's packed with flavour and good for you, too

Author: Good Food team

Hot chicken with sausages, tomatoes & peppers

Cook this moreish meat feast of chicken thighs with spicy sausages, tomatoes and peppers. It tastes great served with pilaf rice or mashed potatoes

Author: Diana Henry

Honey, mustard & crème fraîche baked chicken

This cheap and simple chicken one-pot makes for a fuss-free dinner

Author: Good Food team

Lamb & apricot meatballs

No one can resist meatballs, and this recipe is so moreish you might want to make double and freeze for another time

Author: Good Food team

Spaghetti with smoky tomato & seafood sauce

Chilli, fennel seeds and smoked paprika add warmth and flavour to a rich tomato sauce, served with seafood in this quick pasta dish

Author: Cassie Best

Meat and Potato Skillet Gratin

This hearty, wintry dish is a cross between a shepherd's pie and potato gratin. It's got a layer of browned ground beef spiked with onions, sage and spinach...

Author: Melissa Clark

Quick sausage stew

This one-pot supper needs nothing but crusty bread to mop up the rich tomato sauce

Author: Good Food team

Sticky jerk & brown sugar ribs with pineapple rice

Stacks of pork ribs make an alternative to chicken in this Caribbean feast with sticky marinade and fruity basmati accompaniment

Author: Cassie Best

Fish With Shiitakes

This dish is the kind that, with a little experience, many good cooks could assemble from scratch, without consulting a recipe. The aromatic triumvirate...

Author: Florence Fabricant

Tuna & sweetcorn fish cakes

Tinned fish and sweetcorn are a lifesaver when you need to rustle up some simple potato patties for a healthy, budget-friendly supper

Author: Lucy Netherton

Butternut squash & spinach filo pie

This crispy pastry-topped pie is crammed full of vegetables so it contains all 5 of your recommended daily intake

Author: Good Food team

Beer Brined Roast Chicken

This recipe, from the chef Adrienne Cheatham of Red Rooster Harlem in New York, pairs a whole roast chicken, brined overnight in lager, with roasted potatoes,...

Author: The New York Times

Roast chicken with garlic & rosemary root veg

Get four of your five-a-day in a comforting roast chicken dinner served with Savoy cabbage. It's easy to prepare and makes an ideal weekend feast

Author: Sophie Ellis-Bextor

Baked cauliflower in garlic butter

Make the most of this seasonal beauty with a sprinkling of rosemary and moreish garlic butter

Author: Tom Kerridge

Crisp cider braised pork belly

Barney Desmazery's prepare-ahead recipe for the perfect pork belly will be a sure-fire hit at your next dinner party

Author: Barney Desmazery

Lemon chicken with fruity olive couscous

A low-fat dish of grilled citrus chicken with fresh salad that can be whipped up for a quick supper

Author: Good Food team

Lamb steaks with Moroccan spiced rice

Try these lamb steaks with a Moroccan flavour

Author: Mary Cadogan

Spiced okra curry

This dish from reader Arjmand Sheikh, passed down from her Indian great-grandmother, proves just how delicious okra can be

Author: Good Food team

Roasted aubergine & tomato curry

Slightly sweet with added richness from the coconut milk, this simple vegan curry is a winner. It's also freezable if you need a quick midweek fix

Author: Chelsie Collins

Lemongrass beef stew with noodles

Get a taste of South East Asia with this iron-rich, fragrant stir-fry with chilli, ginger, lemongrass and coriander

Author: Jennifer Joyce

Chicken with roasted cauliflower

Add roast cauliflower to chicken for the perfect partnership. Chunks of toasted sourdough take the place of potatoes here, soaking up all the roasting...

Author: Tom Kerridge

Sweet and Spicy Roasted Tofu and Squash

This is a meal with complex flavors and a variety of textures: velvety from the honey-roasted squash, tender and juicy from the tofu, with the occasional...

Author: Melissa Clark

Tandoori roast chicken

Serve this Indian spiced bird with rice, potatoes and vegetables for an alternative roast dinner

Author: Sarah Cook

Spiced roast side of salmon

Serve salmon with paprika, ginger and honey mustard glaze for an Indian-inspired, original roast

Author: Roopa Gulati

Spanish bean stew

Cannellini beans, chicken thighs and spicy chorizo make for a satisfying and simple one-pot supper

Author: Good Food team

Piri piri chicken with spicy rice

Use a lime-spiked spicy marinade to coat thighs and drumsticks then roast and serve with paprika rice for a cheap and healthy supper

Author: Lucy Netherton

Thai spiced turkey patties with noodle salad

Treat yourself to this low-fat, healthy Thai dish after a hard day's work, it's quick and easy to make

Author: Good Food team

Simple pizza base

Create your own pizza base and top it with your favourite ingredients. This wet dough mix needs the proving time to work, so leave it overnight in a cool...

Author: Lulu Grimes

Stir fry chilli beef wraps

Stretch your steak a little further by adding lots of peppers, tomatoes and black beans, and serving in tortillas

Author: Sara Buenfeld

Smoked salmon & pea frittata

A great dish for the Spring, with the combination of smoked salmon and eggs giving this dish an interesting flavour.

Author: Mary Cadogan

Thai beef curry

A spicy, authentic Thai green curry for your slow cooker that's ideal for taking the last-minute stress out of entertaining

Author: Lucy Netherton

Pork & chorizo enchiladas

This Mexican one-pot dish is a delicious and easy, make-ahead family meal - serve half and freeze the rest for another day

Author: Good Food team

Smoky Mexican meatball stew

A simple spicy meatball recipe that makes a great alternative to beef chilli

Author: Good Food team

Warm halloumi, chickpea & lime salad

Rustle up a quick salad for two with green beans, chickpeas and tomatoes, topped with decadent fried cheese

Author: Good Food team

Artichoke, red onion & rosemary risotto

Give your risotto a healthy makeover with this easy low-fat recipe

Author: Good Food team

One pan duck with Savoy cabbage

Duck breast is perfect for entertaining - it's easy to cook, readily available, yet not something you eat every day

Author: Barney Desmazery

Farfalle with chicken, asparagus & pancetta

Invite some friends over and wow them with this delectable, creamy dish

Author: Good Food team

Four & thirty braised lamb

A sensational Sunday lunch - why not try it for Easter

Author: Good Food team

Tagine of lamb & merguez sausages

A famous Moroccan casserole named after the clay dish it's cooked in and containing strong, fragrant flavours

Author: John Torode

Lighter chicken cacciatore

The classic Italian 'hunter's stew' gets a healthy makeover, with low-fat chicken breasts, prosciutto and a rich herby tomato sauce

Author: Angela Nilsen

Coffee Roasted Fillet of Beef

Just when I think all my recipe snipping and gluing and saving has been for naught, something turns me around. Take this coffee-roasted beef with mushrooms...

Author: Julie Powell

Rigatoni With White Bolognese

White Bolognese, a meat sauce made without tomato, is a variation you rarely see in America.

Author: Amanda Hesser

Lamb biryani

Make this classic Indian dish for deliciously moist lamb with paneer, rice and spinach, all spiced to perfection. Great for casual entertaining

Author: Tom Kerridge

Oven Poached Salmon

Author: Nancy Harmon Jenkins

Baked sweet potatoes & beans

A superhealthy supper that's perfect for a busy weeknight, try making double the beans and freezing for next time

Author: Good Food team

Honey, sesame & orange king prawns

Enjoy our honey, sesame and orange king prawns as part of a Chinese feast the whole family will love. Top with spring onions and serve with rice

Author: Cassie Best

Chicken Marengo

Try a chicken casserole with a difference and whip up this version with mushrooms, olives, tomato and parsley

Author: Sara Buenfeld

Stuffed Portobello Mushrooms

In this satisfying centerpiece dish from Chloe Coscarelli, the vegan chef and cookbook author, portobello mushroom caps are filled with savory lentil cashew...

Author: Tara Parker-Pope